Introduction to Mass Spectrometry
Mass Spectrometry Product Groups
Molecular tools to characterize protein glycosylation. Includes PNGase F, Endo H and Fetuin.
Reference Reagents for Mass Spectrometry
Reagents and yeast or human extracts for monitoring liquid chromatography (LC) and mass spectrometry (MS) instrument performance, and to assist in method development and optimization.
Proteases and Surfactants
Improve protein sample prep workflow with rapid digestion, improved sequence coverage and the best possible results from minimal quality sample material.
Top Mass Spectrometry Products for Your Lab
Trypsin/Lys-C Mix, Mass Spec Grade
Cleavage sites: C-terminal of Arg and Lys. Optimal pH: 8.
V5071, V5072, V5073
AccuMAP™ Low pH Resistant rLys-C Solution
A component of the AccuMAP™ Low pH Protein Digestion Kit.
rAsp-N, Mass Spec Grade
Cleavage site: N-terminal of Asp. Optimal pH: 6–9.