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Wheat Germ Extract

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Wheat Germ Extract contains the cellular components necessary for protein synthesis (tRNA, ribosomes, initiation, elongation and termination factors). Wheat Germ Extract is prepared by grinding wheat germ in an extraction buffer followed by centrifugation to remove cell debris. The supernatant is subjected to chromatography that separates endogenous amino acids and plant pigments from the extract. The extract is also treated with micrococcal nuclease to destroy endogenous mRNA and thus reduce background translation to a minimum.

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Wheat Germ Extract

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Wheat Germ Extract

 Components

  • Wheat Germ Extract

    L418A5 x 200μl
  • Potassium Acetate

    L420A1 x 0.5ml
  • Amino Acid Mixture Minus Cysteine

    L447A1 x 175μl
  • Luciferase Control RNA

    L456A1 x 10μl
  • Amino Acid Mixture Minus Leucine

    L995B1 x 175μl
  • Amino Acid Mixture Minus Methionine

    L996B1 x 175μl
5 × 200μl
- L4380 $ 174.00 Add to cart


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Storage Conditions

Store at –70°C or below. Avoid freeze-thaw cycles.

For product intended use please see Patents & Disclaimers tab.

Use Restrictions

L4380 For Research Use Only. Not for Use in Diagnostic Procedures.

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